ODS Protein is a Spanish B2B firm specializing within the manufacturing of mycoprotein derived from filamentous fungi via fermentation processes. The corporate makes use of agro-food byproducts as substrates, integrating round economic system ideas to valorize meals trade aspect streams. ODS Protein focuses on creating sustainable, practical, and nutritious protein options for numerous purposes throughout the meals sector.
Fermentation cuts assets
The corporate employs fermentation technology to domesticate filamentous fungi, producing a mycoprotein ingredient marketed beneath the model title Nawa. The manufacturing course of is resource-efficient, requiring significantly much less water, land, and power in comparison with standard animal or plant protein techniques. The mycoprotein produced includes a fibrous construction shaped by fungal mycelium, providing textural properties just like meat.
The fermentation course of is adaptable, permitting the customization of dietary profiles, texture, and fiber content material to go well with completely different meals purposes. The corporate highlights the power to tailor its elements for sectors together with plant-based and hybrid meat and seafood merchandise, dairy alternatives, sports activities diet, baked items, and ready-to-eat meals.
Nawa mycoprotein is offered as an entire protein, containing all important amino acids at ranges similar to animal-derived proteins. It’s naturally low in fats, free from ldl cholesterol, and excessive in dietary fiber, together with beta-glucans related to immune help. Further advantages embrace a low glycemic index and suitability for numerous dietary wants, as it’s free from widespread allergens resembling soy, gluten, and dairy.
ODS Protein presents a variety of ingredient formats, together with powders, moist kinds, and assorted textures, meant to help a big selection of product formulations.
Turning waste into premium protein
The corporate operates via ingredient gross sales, co-development of completed merchandise, and innovation partnerships with trade stakeholders. It engages in tailor-made formulation help and presents white-label or joint growth choices for meals manufacturers. Collaborations typically contain upcycling of agro-food byproducts, reinforcing round economic system targets.
Based to handle vulnerabilities in present meals manufacturing techniques, ODS Protein’s method seeks to scale back dependency on climate-sensitive agriculture and livestock farming. The corporate references alignment with the United Nations’ Sustainable Development Goals (SDGs), reflecting an intent to contribute to a sustainable and resilient meals provide chain.
