Finnish mycoprotein firm Enifer has introduced that its proprietary PEKILO® fermentation know-how is ready to reach in Latin America for the primary time, in partnership with Brazilian ethanol producer FS.
The collaboration will mark the primary time Enifer’s PEKILO®Pet and PEKILO®Aqua manufacturing processes have operated outdoors Europe, and the primary time corn ethanol-derived skinny stillage has been used as feedstock.
FS is now working to assemble an industrial course of at a pilot scale for the Brazilian market, which can produce roughly a mixed 500 tonnes of PEKILO®Pet and PEKILO®Aqua yearly. The fermentation course of might be built-in with FS’s ethanol manufacturing, utilizing sidestreams from present operations to enhance useful resource effectivity and advance round economic system ideas.
“Related and revolutionary resolution”
To allow the scale-up of the manufacturing, FS has accredited the venture below the Mais Inovação Brasil program, which helps innovation via public funding and subsidies. By this system, the venture will obtain R$9.8 million from the Brazilian innovation company, FINEP (Financiadora de Estudos e Projetos).
As soon as operational, the plant may produce as much as 10,000 tonnes of PEKILO® yearly. The mycoproteins, that are aimed on the pet meals and aquaculture industries, might be marketed in Brazil and different Latin American nations comparable to Ecuador and Chile.
PEKILO®Pet and PEKILO®Aqua are produced via a biomass fermentation course of that makes use of a singular fungal pressure. The components are mentioned to be wealthy in protein and beta-glucan fiber and low in fats and carbohydrates, offering palatable and digestible sources of full protein.
“This venture reinforces our dedication to innovation, science, and sustainability,” mentioned Rafael Abud, CEO at FS. “We’re including further worth to second-crop corn by growing a related and revolutionary resolution for animal diet, utilizing a pre-existing uncooked materials with out compromising DDG manufacturing. This can be a important technological development for the sector.”
“Flexibility and robustness”
The information comes as Enifer finalizes the development of its first full-scale PEKILO® manufacturing facility in Finland. The venture is backed by €33 million in funding and is designed to supply as much as 3,000 tons of high-quality mycoprotein components yearly.
Final yr, Enifer utilized for regulatory approval from the European Meals Security Authority (EFSA) to promote PEKILO® within the EU. On the time, it claimed to be the primary Nordic firm to hunt novel meals approval for a mycoprotein.
A current life-cycle assessment by Enifer discovered that PEKILO®Pet has a considerably decrease carbon footprint than many different pet meals components, outperforming soy protein focus, lamb, and bug protein powder.
“Transferring this course of throughout the Atlantic to a brand new continent and utilizing a brand new agricultural aspect stream is a big validation of the flexibleness and robustness of the PEKILO® fermentation know-how,” mentioned Simo Ellilä, CEO and co-founder of Enifer. “It exhibits that PEKILO® can ship constant efficiency from all kinds of uncooked supplies and in very completely different industrial settings.”
