Are you on the lookout for a simple low FODMAP entree? Take a look at this pork tenderloin in do-it-yourself low-FODMAP marinade. It’s a breeze to throw collectively and pairs properly with low FODMAP steamed greens and potatoes or a crusty piece of buttered sourdough bread.
Undecided what a low FODMAP weight loss program is? Take a look at The FODMAP Elimination Diet: What You Need to Know Before You Start.
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Is Pork Low FODMAP?
Is pork low FODMAP? Sure, however verify the packaging fastidiously. Plain, unseasoned pork is low FODMAP. However pork merchandise like sausage, porchetta, precooked pulled pork, and seasoned or marinated raw pork might include excessive fodmap elements.
Many packages of pork tenderloin come already packaged in a marinade. Skip these. They often include FODMAPs. And means an excessive amount of salt. Plus, I discover that pre-marinated pork tenderloin has an disagreeable texture.
For the most effective low-FODMAP pork tenderloin, search for pure unseasoned pork.

The Low FODMAP Marinade
Olive Oil. I take advantage of each common and garlic-infused olive oil in my marinade. Since recent garlic and garlic powder are out on a low FODMAP weight loss program, utilizing garlic-infused olive oil is an effective means so as to add again a few of that garlic taste, with out the FODMAPs.
Balsamic Vinegar. One tablespoon of balsamic vinegar is low FODMAP. This marinade requires ¼ cup (4 tablespoons). However that’s unfold throughout two kilos of meat, and any extra marinade will get discarded earlier than cooking.
Balsamic vinegar provides nice taste and the acidity helps tenderize the meat.
Dijon Mustard. This can be a widespread ingredient in marinades and vinaigrette-style dressings. It provides some good taste and acts as an emulsifier to assist mix the oil and vinegar. One tablespoon of Dijon mustard is low FODMAP.
Maple Syrup. Add only a trace of sweetness to your marinade with maple syrup, which is low FODMAP in a serving of two tablespoons.
Salt & Pepper. Increase the flavour with these low FODMAP necessities.
Gourmend Meals Inexperienced Onion Powder (non-obligatory). When you would usually add in a little bit chopped onion or onion powder to a dish like this, there’s a low FODMAP choice. Gourmend Foods Green Onion Powder is a licensed low FODMAP choice for including a little bit onion taste.
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Different Marinade Makes use of
Did you take pleasure in this low FODMAP marinade? Double it and use it for different functions. This marinade is nice on different cuts of meat and greens. It additionally works effectively as a French dressing salad dressing.
You may modify the marinade to alter the flavors. Experiment with completely different herbs and spices. Thyme or sage could be a pleasant addition to pork. Think about rosemary for beef. Or Italian seasoning (verify the elements) for rooster.

Since your low FODMAP balsamic marinade or dressing doesn’t include any chopped garlic or onion, you might retailer it within the fridge for 1-2 weeks. Simply be sure that any marinade that has been used on uncooked meat will get discarded instantly. It can’t be reused.
Step-By-Step Directions
I like the simplicity of this recipe. But it surely does take some time to place collectively. Primarily because of the time to marinate the pork tenderloin. You may pace up the method a little bit with a shorter marinating time, however I like to recommend letting it absorb all of the goodness for about an hour.
Step 1. Take a pointy and take away the silver pores and skin from the pork tenderloin. The silver pores and skin is a band of connective tissue that you just need to take away to ensure your tenderloin comes out, effectively… tender. When you’ve acquired your meat cleaned up, place it in a plastic Ziploc bag or a container with a lid. Put aside.
Step 2. In a small bowl, whisk collectively all the low-FODMAP marinade elements.
Step 3. Pour the marinade into the Ziploc bag with the pork tenderloin. Marinate within the fridge for an hour.

Step 4. After the meat finishes marinating, take away it from the fridge and warmth the oven to 425 levels F. Place the pork tenderloin on a sheet pan or baking dish (line with foil for simpler clean-up). Discard any further marinade.
Step 5. Roast for about 20 minutes or till the pork reaches an inside temperature of 145 levels F. Then take away the meat from the oven and canopy it with aluminum foil. Let the meat relaxation for 10-Quarter-hour earlier than slicing.

Simple Low FODMAP Pork Tenderloin
This tender, juicy pork tenderloin will get its taste from a do-it-yourself low-FODMAP balsamic marinade earlier than being cooked to perfection in your oven.
- 2 kilos Pork Tenderloin make sure that it isn’t already seasoned or marinated.
Low-FODMAP Marinade
- 6 Tablespoons olive oil
- 2 Tablespoons garlic-infused olive oil
- 1/4 cup balsamic vinegar
- 1 Tablespoon dijon mustard
- 1 Tablespoon maple syrup
- 1/2 teaspoon sea salt
- 1/2 teaspoon recent cracked pepper
- 1 teaspoon Gourmend Meals Inexperienced Onion Powder (non-obligatory)
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Take away the silver pores and skin from the pork tenderloin. Place the tenderloin in a Ziploc bag or a container with a lid. Put aside.
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In a small bowl, whisk collectively all the low-FODMAP marinade elements.
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Pour the marinade into the Ziploc bag with the pork tenderloin. Marinate within the fridge for an hour. When you would not have an hour, you may cut back the time to fifteen minutes.
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After marinating the meat, take away it from the fridge and warmth the oven to 425 levels F. Place the pork tenderloin on a sheet pan or baking dish ( you may line with foil for simpler clean-up). Discard any further marinade.
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Roast for about 20 minutes or till the pork reaches an inside temperature of 145 levels F. Then take away the meat from the oven and canopy it with aluminum foil. Let the meat relaxation for 10-Quarter-hour earlier than slicing.
Sides in your Low FODMAP Pork Tenderloin
Want just a few serving options? I’ve acquired you lined!
This moist and scrumptious pork tenderloin goes nice with low FODMAP greens similar to inexperienced beans, broccoli heads, or roasted carrots. Make it tremendous easy with steam-in-the-bag frozen inexperienced beans.
And let’s not overlook the potatoes! Roasted potatoes, mashed potatoes (utilizing lactose-free milk), and baked potatoes are nice choices.
Or strive a aspect of rice or a buttered slice of chewy sourdough or different low-FODMAP bread as a substitute.

Bear in mind: this publish is for informational functions solely and might not be the most effective match for you and your private scenario. It shall not be construed as medical recommendation. The data and training offered right here will not be meant or implied to complement or change skilled medical therapy, recommendation, and/or analysis. At all times verify with your individual doctor or medical skilled earlier than making an attempt or implementing any info learn right here.